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Food & Drink

Blanket coverage

TV Chef Simon Rimmer lets us in on what makes a modern picnic masterpiece …read more

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Blanket coverage

A rare trip into Whisky heaven

Our guests will take you through all the finer points of getting the best out of a single malt whisky, from the colour, weight and nose to the all important taste and finish. How much water, if any, should you add to your glass? What do the aromas tell you about the whisky? Which flavours and textures should you be expecting as the whisky hits your palate? …read more

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A rare trip into Whisky heaven

Put your taste buds to the test

Top chef Jun Tanaka offers up a complete guide to fine dining… …read more

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Put your taste buds to the test

Culinary inspiration from the Taste Master

The ‘Taste Master’ Loyd Grossman offers exclusive culinary advice to help us to be a little more adventurous in the kitchen… …read more

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Culinary inspiration from the Taste Master

The Future of Farming needs you

Independent Producer Rose Grimond and Philip Lowery from the Real Food Festival join us live on Friday 18th April at 2pm to discuss the importance of British Farming and this year’s Real Food Festival. …read more

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The Future of Farming needs you